Food Process Line Engineering — Performance Troubleshooting
Kiwifruit Line Engineering: Diagnosing Performance
Use unstable green kiwifruit juice or puree consistency as the starting symptom for kiwifruit juice and puree line
- industrial kiwifruit juice and puree line
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Read the Product Symptom: Low Shear Pulping With Seed Control Section
When unstable green kiwifruit juice or puree consistency, begin kiwifruit juice and puree line diagnosis with soft flesh and fine seeds are shear sensitive and washing peeling and gentle size reduction feed condition.
Resolve this question before changing the low shear pulping with seed control section: Did softer fruit or higher rotor shear precede the loss of kiwi color and texture?
- Record soft flesh and fine seeds are shear sensitive and washing peeling and gentle size reduction feed condition before changing the kiwifruit juice and puree line setup.
- Keep the kiwifruit juice and puree line setup unchanged until soft flesh and fine seeds are shear sensitive and washing peeling and gentle size reduction feed condition is checked.
Trace the Likely Process Cause: Low Shear Pulping With Seed Control Choices For Green Kiwifruit Juice
When low usable green kiwifruit juice or puree recovery, begin kiwifruit juice and puree line diagnosis with low shear pulping with seed control discharge and fine seeds skins and enzyme rich residue.
Resolve this question before changing the low shear kiwi pulper: Are fine seeds leaving with good pulp, or is puree trapped behind a blinded screen?
- Record low shear pulping with seed control discharge and fine seeds skins and enzyme rich residue before changing the kiwifruit juice and puree line setup.
- Keep the kiwifruit juice and puree line setup unchanged until low shear pulping with seed control discharge and fine seeds skins and enzyme rich residue is checked.
Verify Conditions Before Adjusting the Setup: Kiwifruit Product Filling Interface Readiness
When frequent industrial kiwifruit juice and puree line interruptions, begin kiwifruit juice and puree line diagnosis with low shear kiwi pulper loading and kiwifruit product filling backpressure.
Resolve this question before changing the low shear pulping with seed control section: Is the pulper load caused by skins and seeds, or by resistance at the chilled filling line?
- Record low shear kiwi pulper loading and kiwifruit product filling backpressure before changing the kiwifruit juice and puree line setup.
- Keep the kiwifruit juice and puree line setup unchanged until low shear kiwi pulper loading and kiwifruit product filling backpressure is checked.